Dish Library · 2025-01-15
Handmade Curry Puffs — Two Sisters Lao Thai
Flaky pastry, spiced potato filling, golden fried — the handheld Lao-Thai snack we make by hand. What they are and how to order in Canberra.
Available at: Dickson · Woden
Handmade curry puffs are the snack you did not know you needed — flaky pastry around a warm, spiced potato filling, fried to a deep gold.
What is a curry puff?
A curry puff is a small handheld pastry with a savoury filling (here, spiced potato), crimped and fried or baked. Ours are made in-house, which is why the pastry stays flaky rather than doughy. They are closer to a street snack than a saucy curry — pick them up and eat them warm.
How we make them at Two Sisters
We fold the pastry by hand around a gently spiced potato filling, then fry so the outside shatters and the inside stays soft. They sit nicely between spring rolls and satay on a shared starter plate.
How to order curry puffs in Canberra
On the menu at Dickson and Woden. Order pickup or delivery through Square: Dickson and Woden.
FAQ
Q. What is in the curry puffs? +
A spiced potato filling in flaky pastry, golden fried. They are a handheld snack rather than a saucy curry.
Q. Are curry puffs vegetarian? +
The filling is potato-based, so they are vegetarian-friendly; confirm vegan status at order time as the pastry can vary.