Green Papaya Som Tam
from $14.90Shredded green papaya, lime, chilli, peanuts and palm sugar. Bright, herbal, addictive.
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The menu, the short version
A taste of what we cook. Prices are indicative — your Square checkout shows the live total.
Street Starts
Lao Larb
from $16.90Minced chicken or beef with toasted rice, mint, lime and chilli. The national dish of Laos.
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Chicken Satay Skewers
from $12.90Grilled chicken, peanut sauce, cucumber relish. Built for sharing.
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Grilled Lamb Salad
from $19.90Charred lamb, herbs, chilli and lime. A Two Sisters favourite (you may know it from our photos).
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Penang Curry
from $18.90Rich coconut curry with kaffir lime and peanut. Choose your protein.
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Steamed Sticky Rice
from $4.50House sticky rice, steamed in banana leaf. The proper way to eat Larb.
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from $17.90Rice noodles, tamarind, peanut, egg and bean sprout. The Canberra comfort classic.
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Mango Sticky Rice
from $9.90Sweet sticky rice, fresh mango, coconut cream. The dessert that ends conversations.
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